Meals on Wheels People

Meal Site Locations

  • Amboy Mt. Valley Grange: 40107 NE 221st Ave., Mon & Wed, 11:30 a.m., 360-666-9158
  • Battle Ground: 912 E. Main, Mon-Fri, 11:30 a.m., 360.666.9158
  • Camas: 1718 SE 7th Ave., Fri., 11:30 a.m., 360-210-5666
  • Firstenburg: 700 NE 136th Ave., Mon-Fri, 11:30 a.m., 360-597-5711
  • LaCenter: 1000 E 4th St., Mon & Thurs, 11:30 a.m., 360-666-9158
  • Luepke: 1009 E McLoughlin Blvd., Mon-Fri, 11:30 a.m., 360-695-3847
  • Ridgefield: 210 N Main St., Tue, 11:30 a.m., 360-666-9158
  • Washougal: 1681 C St., Mon-Thur, 11:30 a.m., 360-210-5666

May 2016 Menu

May 2, Mon ROASTED PARMESAN CHICKEN, Tri Color Noodles, Green Beans, Carrot Raisin Salad, Orange; Open Face Beef Sandwich, Winter Vegetable Soup, Green Beans, Carrot Raisin Salad, Orange.
May 3,  Tue

MEAT LOAF, Mashed Potatoes, Broccoli Normandy, Tossed Salad w/Italian Dressing, Vanilla Pudding; Chicken Chicken Pasta Primavera, Salad w/Italian Dressing, Vanilla Pudding.

May 4, Wed ORIENTAL PORK, Rice, Normandy Blend Vegetables, Claremont Salad, Carrot Cake; Grilled Vegetable Sandwich, French Lentil Soup, Normandy Blend Vegetables, Claremont Salad, Carrot Cake.
 May 5, Thu VEGETARIAN PENNE PASTA BAKE, Flavor Fiesta Vegetables, Layered Salad, Banana; Taco Salad, Banana.
May 6, Fri BAKED FISH w/BLACK BEAN SALSA, Rice Pilaf, Sunshine Carrots, Garden Salad w/1000 Island Dressing, Lemon Bar; Broccoli Tomato Quiche, Sunshine Carrots, Garden Salad w/1000 Island Dressing, Lemon Bar.
May 9, Mon ASIAN BBQ CHICKEN,Potatoes, Caribbean Blend Vegetables, Four Bean Salad, Orange; Chef Salad, Orange.
May 10, Tue CHEESE RAVIOLI, Italian Blend Vegetables, Chick Pea Salad, Banana; Lemon Chicken & Pepper Sandwich, Tortilla Soup, Italian Blend Vegetables, Chick Pea Salad, Banana.
May 11, Wed DIJON CRUSTED FISH, Rice, Oregon Bean Medley, Tossed Salad w/Italian Dressing, Mousse; chicken Smitane, Rice, Oregon Bean Medley, Tossed Salad w/Italian Dressing, Mousse.
May 12, Thu ROAST PORK w/GRAVY, Couscous, Peas & Carrots, Apple-Cabbage Salad, Strawberry Gelatin; Hawaiian Pizza, Peas & Carrots, Apple-Cabbage Salad, Strawberry Gelatin.
May 13, Fri CHICKEN STROGANOFF, Willamette Blend Vegetables, Spinach Salad w/Ranch Dressing, Banana Cake; Veggie Burger, Black Bean Soup, Willamette Blend Vegetables, Spinach Salad w/Ranch Dressing, Banana Cake.
May 16, Mon BEEF & MACARONI CASSEROLE, Country Trio Vegetables, Cucumber Salad, Cookie; Chicken Fajita, Winter Vegetable Soup, Country Trio Vegetables, Cucumber Salad, Cookie.
May 17, Tue CITRUS TARRAGON CHICKEN, Mashed Potatoes, Normandy Blend Vegetables, Patio Salad, Banana; Pork w/BBQ Sauce, Mashed Potatoes, Normandy Blend Vegetables, Patio Salad, Banana.
May 18, Wed MEAT LASAGNA, Garden Blend Vegetables, Tossed Salad w/French Dressing, Pears; Chicken Dijon Sandwich, Chicken Noodle Soup, Garden Blend Vegetables, Tossed Salad w/French Dressing, Pears.
May 19, Thu BAKED FISH w/LEMON DILL SAUCE,  Wild Rice, Key West Vegetables, Spinach w/Ranch Dressing, Peanut Butter Pie; Southwest Quiche, Key West Vegetables, Spinach w/Ranch Dressing, Peanut Butter Pie.
May 20, Fri SWEDISH MEATBALLS, Rotini Noodles, Flavor Fiesta Vegetables, Italian Coleslaw, Chocolate Zucchini Cake; Tuna Salad Nicoise, Chocolate Zucchini Cake.
May 23, Mon SWEET & SOUR CHICKEN, Brown Rice, Winter Mix Vegetables, Oriental Salad, Apple; Veggie Pizza, Winter Mix Vegetables, Oriental Salad, Apple.
May 24, Tue SALISBURY STEAK, Mashed Potatoes, Sliced Carrots, Italian Coleslaw, Sunshine Gelatin; Open Face Turkey Sandwich, Mashed Potatoes, Sicilian Blend Vegetables, Tossed Salad w/Italian Dressing, Sunshine Gelatin.
May 25, Wed

CHICKEN ENCHILADA, Spanish Rice, Scandinavian Vegetables, Carrot & Cabbage Salad, Banana; Tuna Sandwich, Tomato Soup, Scandinavian Vegetables, Carrot & Cabbage Salad, Banana.

May 26, Thu SPAGHETTI w/MEAT SAUCE, California Blend Vegetables, Spinach Salad w/Creamy 1000 Island Dressing, Bread Pudding; Chicken Caesar Wrap, Butternut Squash Soup, California Blend Vegetables, Spinach Salad w/Creamy 1000 Island Dressing, Bread Pudding.
May 27, Fri BAKED FISH w/CUCUMBER SAUCE, Polenta, Garden Blend Vegetables, Tossed Salad w/Ranch Dressing, Citrus Cake; Chinese Chicken Salad, Citrus Cake.
May 30, Mon CLOSED - Memorial Day Holiday
May 31, Tue HONEY GLAZED PORK, Rice, Silcian Blend Vegetables, Tossed Salad w/Italian Dressing, Orange; Chicken Grape Salad, Orange.